Dymondwood Medium Cook's Knife

Blade Length: 4 1/4" (110mm)

Overall Length: 8 1/2" (220mm)

Blade:Forged Silver Steel (high carbon steel), range hardened

Handle: Dymondwood (coloured resin impregnated birch laminates)

Furniture: Simple 3 piece Mosaic pins

Sheath: N/A

Additional Info: Full distal tapering blade, from 3mm at the handle. Remember that being carbon steel and not stainless, this blade will need a little more care but will take on a beautiful patina with time.